Just got this beauty today. It started out as the regular Bain's that many around the world know by now, then further matured for 5 years in 2nd fill ex-bourbon casks and bottled at 56%abv for this limited release celebrating Whisky Brother's 10th anniversary. Interestingly, this is the first bottle I think I've seen that states gluten free on the label.

Posted by Willem Kilian at 2023-09-01 18:00:57 UTC